Why we love this tea

This blend brews into a clear golden-yellow cup where pastel-pink rose petals and sunny marigold petals drift gently. The aroma opens floral with elderflower and linden blossom, wrapped in fresh peppermint and a touch of spicy lavender. On the palate, the honey-like softness of chamomile and fennel seed blends with the green, lightly nutty character of raspberry and dandelion leaf. Yarrow — traditionally mentioned in European herbal lore as part of alkalising spring infusions — adds a subtle earthy note. Coriander leaf and citrus create a lively, clean finish. A refreshing composition that invites clarity and balance - with a nod to the age-old tradition of alkalising.

Infusion ritual

• Dosage : 1-3 heaping teaspoons of loose herbs per cup (2-3 grams per 250 ml)
• Water : Pour the hot water (90 °C) over the herbs
• Time : Steep gently for 7 - 10 minutes, letting the herbs dance freely in the cup
• Tip : Cover the cup or teapot during infusion — this way, the volatile essential oils and the warmth are preserved.

Quick check before you pour

Maison Tisane is all about carefree sipping. Still, even the purest herb can need a little extra attention. Below you’ll find a brief heads-up for each ingredient. Taking medication, pregnant or breastfeeding? Always check with your healthcare professional first, so tea time stays the best time.

Allergens

This product is packaged and/or stored in a facility that also handles products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphites. Despite every precaution, it may still contain traces of these allergens.